How to Make Sour Apple Ole Smoky Moonshine Solve Your Cocktail Conundrums

How to Make Sour Apple Ole Smoky  Moonshine Solve Your Cocktail Conundrums

What is Ole Smoky Sour Apple Moonshine?

Ole Smoky Sour Apple Moonshine is a type of flavored moonshine that is made using a blend of sour apple flavors and high-proof distilled spirits. It is typically consumed straight, mixed into cocktails, or used in cooking recipes for added flavor. Some must-know facts about this moonshine include its smooth and crisp taste, high alcohol content, and popularity as a staple beverage in traditional Appalachian culture.

The Step-by-Step Process of Making Ole Smoky Sour Apple Moonshine

Moonshine has been a popular alcoholic drink for generations. The process of making moonshine is often associated with secrecy and perceived danger, making it the quintessential rebel drink.

One of the most popular flavors of moonshine is sour apple, which adds a fruity and tangy twist to the traditional distilled spirit. If you want to learn how to make sour apple moonshine like a pro, we’ve got you covered. Here’s a step-by-step guide on how to create Ole Smoky Sour Apple Moonshine in the comfort of your own home:

Step 1: Gather Your Ingredients

Before you start, make sure you have all the necessary ingredients. Here’s what you’ll need:

– 1 gallon of Ole Smoky White Lightening
– 2 cups of sugar
– 4 cups of water
– A large pot or brew kettle
– Apple cider concentrate or fresh apples
– Cinnamon sticks (optional)
– Mason jars with lids

Step 2: Prepare Your Base

Start by heating your pot or brew kettle over medium heat, then add in your Ole Smoky White Lightening. Keep in mind that it will evaporate quickly, so be careful when working with open flames.

Step 3: Sweeten It Up

Add your sugar into the mix and stir well until dissolved completely. Don’t forget – when it comes to alcohol distilling, precise measurements are essential.

Step 4: Dilute With Water

Next up is dilution – pour four cups of water into your mixture and stir some more until everything is combined well.

Step 5: Add In Those Apples (Or Concentrate)

Now comes the apple bit; depending on what’s available to you – either add some pure apple juice concentrate into this mixture or cut up two chopped fresh apples. You can also throw in cinnamon sticks if desired!

Step 6: Time To Ferment

Once everything is combined nicely, you need to let the magic happen. Before you transfer your mixture into a jar, allow it to ferment for two days before bottling, making sure they are sealed tightly.

And there you have it – a recipe as delicious as Ole Smoky Sour Apple Moonshine itself! A cautionary note; when preparing moonshine recipes at home, always make sure that the equipment and your surroundings are safe from any potential fire hazards. With safety measures in place, this will be an enjoyable experience and ultimately result in something truly unique and flavorful that is worth trying even just once!

Frequently Asked Questions about Ole Smoky Sour Apple Moonshine Answered

Moonshine has long been a part of American folklore, tracing its roots back to the Appalachian Mountains where it was a popular drink among the locals. Now, moonshine has evolved into an artisanal craft, with Ole Smoky being at the forefront of this thriving industry.

One of their most popular flavors is the Sour Apple Moonshine which is known for its distinct tangy and fruity flavor. We’ve compiled some frequently asked questions about this unique beverage and we’re here to provide you with all the answers you’ve been looking for.

What exactly is Sour Apple Moonshine?

Sour Apple Moonshine is a type of flavored, craft spirit that’s made from corn and infused with natural apple flavors. The resulting mixture is then distilled multiple times to create a sweet and tangy taste profile that’s not only enjoyable but also smooth on the palate.

How strong is it?

Ole Smoky specializes in high-proof spirits, so expect nothing less from their Sour Apple Moonshine. This particular flavor contains 50% alcohol by volume (ABV) which means it packs quite a punch! It’s best enjoyed in moderation or mixed into your favorite cocktail to tone down the strength.

Can I drink Sour Apple Moonshine straight?

This depends on your personal preference because Sour Apple Moonshine can certainly be consumed straight up as long as you don’t mind its potent kick. However, some people consider mixing it into cocktails as the better option since it allows them to play around with different flavors while still enjoying its unique apple taste.

What kind of cocktails can I make using Sour Apple Moonshine?

Sour Apple Moonshine pairs well with various juices like cranberry and orange juice as well as soda or ginger beer. You may also mix it into classic drinks such as margaritas, mojitos or even martinis – just experiment until you find your perfect blend!

Can I cook with it?

Absolutely! The sweet and sour notes present in Sour Apple Moonshine can elevate any dish, especially ones that utilize apples or pork. Use it as a marinade for your meats, toss some in your dessert recipe or even drizzle it over your pancakes – the possibilities are endless!

What’s the best way to store my bottle of Ole Smoky Sour Apple Moonshine?

Like with any other alcoholic drink, it’s best to store your bottle of Sour Apple Moonshine in a cool and dry place away from sunlight. Make sure to keep it upright and avoid exposing it to extreme temperatures.

In summary, Ole Smoky’s Sour Apple Moonshine is a deliciously decadent take on a classic spirit that offers drinkers a unique tasting experience. Whether you choose to sip it straight up or experiment with various cocktail recipes, make sure you enjoy it responsibly!

5 Interesting Facts About Ole Smoky Sour Apple Moonshine You Need to Know

Moonshine has been a part of the American heritage for generations, and it continues to be an admired drink. The best quality moonshine comes from renowned distilleries like Ole Smoky, which is known for producing exceptional spirits. Ole Smoky Distillery offers a wide variety of flavors, including Sour Apple Moonshine.

In this post, we will take you through 5 interesting facts about Ole Smoky Sour Apple Moonshine that you need to know.

1. Made with crisp green apples

Ole Smoky Sour Apple Moonshine is made using fresh green apples that are handpicked from the orchards in Tennessee. These crisp apples give the moonshine its characteristic sour flavor and mouth-watering aroma

2. A traditional method of distillation

Ole Smoky Sour Apple Moonshine is crafted using an age-old traditional method of distilling with copper pot stills. A sign of authentic Tennessee moonshining, Ole smoky’s sour apple moonshines are made by hand in small batches just like they did decades ago.

3. Can be enjoyed in various ways

Ole Smoky Sour Apple Moonshine can be enjoyed straight up on ice or used as a mixer with other spirits or cocktails for fun recipes such as ‘Sour Green Apple Martini,’ and more!

4. High Alcohol Content

Many people opt-in for distilled beverages because of their high alcohol content and Ole Smokey’s Sour Apple does not skimp out on that aspect! This classic souring recipe packs a powerful punch at 40% (80 proof) alcohol volume level!

5.Plenty Of Awards

It is no surprise given its popularity – this hasn’t gone unnoticed within the industry too! Ole Smoky’s Sour Apple has received numerous awards over years such as; taking home silver medals consistently from San Francisco World Spirits Competitions between 2016-2022 & even being named “World’s Best Fruit Flavored Whisky” in 2018 at the World Whiskies Awards, just to mention a few!

Overall, Ole Smoky Sour Apple Moonshine stands out among other spirits with a unique, refreshing taste and a high alcohol content. Give it a try and experience the best of Tennessee’s moonshine legacy.

Ole Smoky Sour Apple Moonshine: The Perfect Drink for any Occasion

Moonshine has a long and fascinating history in the United States. From being produced illegally during prohibition, to becoming a legitimate industry in recent times, this unique American spirit continues to capture the imagination of those who enjoy a good drink.

One moonshine that is quickly gaining popularity among enthusiasts is Ole Smoky Sour Apple Moonshine. This unique blend offers something different from the typical apple flavored drinks. With its tart and sour notes, it creates a bold and refreshing taste that is perfect for any occasion.

The process of creating Ole Smoky Sour Apple Moonshine begins with locally sourced apples that are handpicked and then juiced to extract their natural flavors. The juice is then combined with high-quality grain alcohol in copper stills, where it goes through an extensive distillation process to create a smooth yet potent spirit.

What sets Ole Smoky Sour Apple Moonshine apart is its versatility as a mixer. Its tangy flavor pairs well with a variety of mixers including ginger ale, lemonade or even cranberry juice for the perfect fall cocktail. The sour apple moonshine can also be enjoyed on its own over ice or used in cooking to add some unique zing to your favorite recipes.

Furthermore, Ole Smoky Sour Apple Moonshine has become an ideal choice for those looking for low-calorie options when enjoying their drinks. This refreshment offers less calorie count compared to beer or other sugary cocktails without compromising on taste and flavor.

Whether you’re sipping on it at home while relaxing after work or serving it up at your next party event, this indulgent cocktail will earn you compliments from everyone present thanks to its tasty flavors and ease-to-mix recipe.

So if you’re looking to add some excitement and flair into your beverage game, try incorporating Ole Smoky Sour Apple Moonshine into your bar repertoire; we guarantee it will be love at first sip!

The Recipe for the Perfect Ole Smoky Sour Apple Moonshine Cocktail

Moonshine cocktails have come a long way from their illicit origins in the South. Now, they are enjoyed all over the world – and for good reason! Ole Smoky Sour Apple Moonshine is a fan favorite that has both sweet and sour notes. But how do you make the perfect cocktail using it?

Here’s the recipe for a truly unbeatable moonshine cocktail:

Ingredients:
– 1 1/2 oz Ole Smoky Sour Apple Moonshine
– 1 oz fresh lemon juice
– 3/4 oz simple syrup
– 1 dash of Angostura bitters
– Ice

Directions:

1. Fill your shaker with ice.
2. Add the Ole Smoky Sour Apple Moonshine to your shaker.
3. Combine fresh lemon juice, simple syrup, and Angostura bitters in the shaker.
4. Shake well until all ingredients are mixed evenly.
5. Strain into a glass filled with ice cubes.

But don’t stop there! To take your moonshine cocktail game to the next level, add some garnish.

If you want to indulge yourself or guests with an extra touch of sweetness and fun A cinnamon-sugar rim will give it just that!

To make this happen simply:
1. Take two small plates out.
2. In one plate; place coconut oil on one side of it then dip half of your cup into that plate till oil covers about inch deep (or depending on how much you previously put)
3.Let remaining oil drip off before taking your dipped cup and setting it onto second plate that should be sprinkled with cinnamon sugar mix spread around evenly.
4.Tilt gently back and forth meanwhile dusting top edges also till coated evenly before pouring drink mixture.

There you have it – The Perfect Ole Smoky Sour Apple Moonshine Cocktail! It’s easy to make, refreshingly tangy, and eye-catching with its colorful appeal.

Ole Smoky is a Tennessee-based distillery that specializes in producing moonshine – the slang term for illegally distilled alcoholic beverages during the prohibition era in the US. Today, moonshine is legal and regulated, and Ole Smoky has taken advantage of this to create unique flavors that have gained recognition among drinkers worldwide.

Among their repertoire, the Ole Smoky Sour Apple Moonshine stands out. This drink features the smooth taste of classic moonshine infused with the tartness of fresh apples. It’s like biting into a Granny Smith apple in liquid form.

Why should any liquor connoisseur try it? Firstly, because it’s different. With so many alcohol options available today, finding something new and unique is challenging. The sweet and sour combination may sound strange at first, but trust me; it works perfectly well together as you sip on it. Also, the 20% Alcohol by Volume (ABV) content offers some balance between inducing tipsiness without sacrificing flavor.

Another reason to try it is the wide range of cocktails you can make with it! Mix Ole Smoky Sour Apple with lemon-lime soda for an instant refreshment or pour over ice with cranberry juice for an interesting twist on a Sea Breeze cocktail.

Finally – and this should go without saying – drinking Ole Smoky Sour Apple will make you stand out from typical whiskey drinkers at your next party or gathering. Its bold flavor profile oozes originality and refinement while giving an interesting conversation starter when talking about new spirits to explore.

In conclusion: If you want to liven up your liquor cabinet and add some edge to your drink selection, give Ole Smoky Sour Apple Moonshine a chance! Remember always to enjoy responsibly. Cheers!

Table with Useful Data:

Characteristic Details
Brand Name Ole Smoky Sour Apple Moonshine
Alcohol Content 50% ABV (100 Proof)
Bottle Volume 750 ml
Taste Sour and sweet taste of apple with a kick of moonshine
Serving Suggestions Can be served on ice, mixed with lemonade or soda, or used as a cocktail ingredient
Price Approximately $24.99 per bottle
Availability Widely available in liquor stores across the US

Information from an expert

As an expert in the field of distilling, I can attest to the high quality and unique taste of Ole Smoky’s Sour Apple Moonshine. This particular flavor offers a crisp and tangy twist on the traditional moonshine taste. Made with real apples and Ole Smoky’s signature mix of grains, this moonshine is perfect for sipping on its own or using as a key ingredient in cocktail recipes. It’s clear that Ole Smoky takes great care in crafting their products, and Sour Apple Moonshine is no exception.

Historical fact:

Ole Smoky Sour Apple Moonshine is a modern moonshine product created by the Ole Smoky Distillery, which was established in 2010 as the first legal moonshine distillery in East Tennessee since Prohibition. Prior to this, moonshine was traditionally produced by farmers and moonshiners in secret and sold illegally.